sealegs brownies

Ingredients:

½ butter

¾ c. white sugar

2 eggs

1 tsp vanilla

¾ c flour

2 T cocoa

¼ tsp baking powder

2 c small marshmallows

2 c. chocolate chips

1 c. peanut butter

1 ½ c rice krispies

½ c peanuts

Directions:

Cream butter, sugar, beat in eggs and vanilla. Stir together flour, cocoa, baking powder and ¼ tsp salt. Stir into egg mixture. Spread in 13 x 9 inch pan (greased) Bake at 350 degrees for 15-20 minutes or until bars test done. Sprinkle marshmallows evenly on top. Bake 3 min more. Cool. In small saucepan, combine chocolate chips and peanut butter. Cook and stir over low heat until chocolate is melted. Stir in cereal and peanuts and anything else you can think of - perhaps craisins? Spread on cooled bars. Chill. Cut into bars. Refrigerate.